Source: dvm 360
A study from the Dog Aging Project (DAP) at Texas A&M University and Virginia-Maryland College of Veterinary Medicine found that an owner’s age significantly influences their dog’s diet more than their education or income. Researchers analyzed data from over 40,000 dog owners, examining demographic factors and pet characteristics such as age, breed, and diet.
The study revealed that 82% of owners primarily fed their dogs a commercially prepared dry diet, with 89% maintaining a consistent diet. Younger owners were more likely to feed their dogs kibble, while older owners favored canned or home-cooked diets. The study suggests that older dogs receiving such diets might be due to their owners’ preferences rather than their age-related needs.
In addition, rural dog owners were more likely to feed home-prepared raw or cooked diets, while urban dogs were more likely to receive commercial canned or raw diets. The study highlights the importance of considering both dog and owner demographics when studying canine nutrition.